Director of Kitchen

Director of Kitchen Role AtChick-fil-A De Zavala, theDirector of Kitchenrole is more than just a job—it’s an opportunity to lead our kitchen team while upholding the highest standards offood qualityandkitchen efficiency. We believe in creating apositive environmentwhere every team member can grow and thrive.Chick-fil-A welcomes individuals from all backgroundsand offers a great opportunity to develop your leadership skills. We’re seekingfriendly, enthusiastic leaderswho are passionate about serving others and committed to ensuring each guest has anoutstanding experience.We will provide all the training and support you need to succeed! Director of Kitchen Description: Works together with the other restaurant leaders, overseeing their growth and work, in order to accomplish the Franchise Owner/Operator’s vision for the restaurant. A Kitchen Director will serve in the kitchen operations, driving sales, profit, and morale while maintaining quality of taste, speed, cleanliness, and an attentive and courteous team. Position yearly earnings is based on hourly wages earned from a 40-60 hour work week. Outcomes: • Leads by example • Leads the team in their area of the business (Operations, Kitchen, Marketing, Training, Catering, or Hospitality) • Partners with the Franchise Owner/Operator • Practices cost efficiency for food, condiments, and paper items to ensure a profitable business • Ensures customer satisfaction at all times • Engages in immediate problem resolution and short-term plans to correct critical issues • Drives financial performance and provides feedback to leadership and suggest operational actions required to achieve financial targets Behaviors: • Smiles • Honest • Positive attitude • Optimistic • Speaks loudly and enthusiastically • Tenacity to carry through on projects • Chemistry with rest of team • Reliable • Attention to details • Proactive • Consistent with Chick-fil-A’s companywide culture • Calm under pressure • Multitask to lead a number of projects at the same time • Loves serving people Benefits we offer: • Health, Dental, and Vision Insurance • Vacation • Paid time off • Paid Training • Free employee and family meals • Sundays off • Career Options to become a CFA Franchisee or Staff member for CFA Inc. • 100% PAID TUITION at our partner school Point University (https://point.edu) • Remarkable Futures Scholarships Opportunity ($2500 - $25000) • Competitive Wages • Professional & Leadership Development • Community-oriented Environment Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Pay: $20 - $25 / hour Benefits: • Flexible schedule • Health insurance • Dental insurance • Vision insurance • Referral program • Employee discount • Paid training • Mileage reimbursement • Paid time off • 401(k) matching • 401(k) Job Type: fulltime, parttime Schedule: • 8 hour shift • 10 hour shift • 12 hour shift • Weekend availability • Monday to Friday • Holidays • Day shift • Night shift • Overtime Education: No education required Work location: On-site