Executive Chef

Lead A Taste of Britain's Culinary Vision Into our Future At A Taste of Britain, we believe meaningful moments deserve something extra — more care, more genuine hospitality, and more beautifully crafted moments. As we grow into multiple locations, we’re looking for an Executive Chef to lead our Culinary and Back-of-House operations, elevate our systems, and help shape the next chapter of our culinary story. This is not a behind-the-scenes-only role. We are looking for a culinary leader who understands food, yes — but also understands systems, people, and growth. What You’ll Do Elevate BOH systems, methods, and procedures to support operational scalability across locations — SOPs, prep lists, production schedules, quality controls, etc. Oversee all aspects of kitchen operations: inventory, purchasing, food safety, cost control, and labor efficiency. Develop and mentor BOH team members across multiple units, creating a culture of excellence, professionalism, and hospitality. Lead seasonal menu planning and culinary innovation, while preserving the essence of our British-inspired brand. Collaborate closely with FOH leaders, retail, and catering teams to ensure alignment and execution across all revenue streams. Maintain immaculate standards for cleanliness, organization, and consistency in execution. Who You Are A strong operator and thoughtful leader — equally at home in Excel as you are on the line. Experienced in multi-unit or high-volume environments, with a deep understanding of how to scale culinary operations. Passionate about systems and structure — you believe operational excellence is about skillful repetition. A natural coach who builds teams, sets clear expectations, and holds people accountable with kindness and clarity. Comfortable with British cuisine (or eager to learn) and committed to maintaining culinary authenticity and brand standards. Why Join A Taste of Britain? We’re growing — and you’ll be a key player in that growth. A well-established brand with a loyal following and a reputation for excellence. We've been around for 34 years! A team of smart, caring professionals who love what they do. Strong compensation, benefits, and a long runway for career growth and advancement. Our service hours are 10am-5pm, allowing you and incredible life/work balance. A chance to leave your mark by building something scalable, sustainable, and exceptional. Our Core Values At A Taste of Britain, our Core Values guide everything we do:Integrity, Excellence, Accountability, Hospitality,andJoy. We encourage all candidates to take a moment to reflect on these values and consider whether they resonate with you. If you can embrace and live by them in your daily work, there’s a good chance you’ll be a great fit for our team. Job Type: Full-time Pay: $80,000.00 - $95,000.00 per year Benefits: • Dental insurance • Food provided • Health insurance • Paid time off • Vision insurance Experience: • Kitchen management: 3 years (Required) License/Certification: • ServSafe Manager Certification (Required) Work Location: In person