Executive Pastry Chef

Job Title: Executive Pastry Chef The Guest House is looking for an experienced Pastry Chef to complete our team and that understands the craft of bread making, the ability to create, along with executing from the start to finish while having fun. If you enjoy having your opinion count, working as a team and being part of a rapidly growing company then this could be a terrific opportunity for you. We are a team comprised of chefs striving to be better and cooking from scratch while having a hands on approach. If you are looking for a kitchen that appreciates input and creativity along with the ability to have a life outside of the kitchen this is your place to be. What we offer:Reasonable Hours and Quality of Life. We strive to always give two days off together, respectable work week and very competitive pay for the right candidate. Qualifications: 3-5years minimum experience in a competitive environment, fine dining experience is a plus. Job Type: Full-time Pay: $75,000.00 - $90,000.00 per year Benefits: • Dental insurance • Employee discount • Health insurance • Paid time off • Vision insurance Application Question(s): • What is your favorite item to cook and why? Experience: • Pastry Chef: 3 years (Required) Shift availability: • Day Shift (Required) • Night Shift (Required) Ability to Commute: • Las Vegas, NV 89119 (Required) Ability to Relocate: • Las Vegas, NV 89119: Relocate before starting work (Required) Work Location: In person