Sous Chef

Energetic Sous Chef Wanted for High Volume Scratch Kitchen Harvest Seasonal Grill Moorestown is looking for an immediate addition to their award-winning culinary team. Serious candidates only: • Positive TEAM focused attitude. • Minimum experience of two years in a high volume “Farm to Table” operation. • Practical experience in Restaurant 365, COMPEAT, Toast or the like. • Proficient in Microsoft, Outlook, Excel, Word. • Proficient in restaurant orders, inventories. • Strong Communication and Verbal Skills, Bi-Lingual A+ • ServSafe Certified Compensation – Base salary, benefits, 401K, paid vacation, bonus incentives, opportunity. Job Type: Full-time Pay: $50,000.00 - $60,000.00 per year Benefits: • 401(k) • 401(k) matching • Dental insurance • Health insurance • Paid time off • Vision insurance Supplemental Pay: • Bonus opportunities Experience: • Sous Chef: 2 years (Required) Ability to Commute: • Moorestown, NJ 08057 (Preferred) Work Location: In person