Sous Chef

Be part of something new! Mac Haik Restaurant Group is opening an upscale dining restaurant in Houston and we are seeking a passionate and experiencedSous Chefto join our New Restaurant Opening (NRO) team. This is a unique opportunity to help build a culinary program from the ground up—combining creativity, leadership, and operational excellence at the city’s newest dining destination,Kirkwood. Why Join Us? • Help lead the culinary program for a New Restaurant Opening (NRO) in Houston. • Opportunity to influence menu creation, team culture, and training from the start. • Work alongside a passionate leadership team in an exciting new concept. • Growth potential with a forward-thinking restaurant group. • Competitive benefits including Medical, Dental, Vision, 401(k), PTO, and more. What We’re Looking For • Proven experience as a Sous Chef or strong kitchen leadership role (upscale or fine dining strongly preferred). • Solid culinary foundation and a passion for innovation and hospitality. • Strong leadership and communication skills with a hands-on, lead-by-example style. • Knowledge of food safety, sanitation, and compliance regulations. • Ability to thrive in a fast-paced, high-volume environment. • Bilingual in English/Spanish preferred. • Availability, including nights, weekends, and some holidays (closed on Christmas Day and Thanksgiving Day). What You’ll Do • Support the Executive Chef in leading all aspects of back-of-house operations. • Oversee daily prep, production, and service to ensure consistency and excellence. • Train, mentor, and inspire culinary team members to deliver at the highest level. • Collaborate on menu development, seasonal features, and innovative offerings. • Maintain food quality, presentation, and safety standards at all times. • Manage kitchen inventory, cost controls, and vendor relationships. • Enforce food safety, sanitation, and compliance standards. • Cultivate a positive and professional kitchen culture that supports teamwork and growth. • Assist in recruiting, onboarding, and developing culinary talent. • Partner with leadership to deliver a seamless and elevated guest dining experience. If you’re ready to make your mark in Houston’s dining scene, join our NRO team and help launchKirkwood, the city’s next great restaurant.INDMANAGE