Jobs at Sodexo
10,749 open positions
Sodexo, a global leader in food services and facilities management, has expanded into tech-driven solutions for campus, corporate, and healthcare environments. Their tech teams focus on IoT, data analytics, and digital platforms to improve service efficiency and sustainability.
Typical openings include software engineers, data scientists, cybersecurity specialists, and DevOps engineers, as well as roles in product management, UX/UI design, and IT infrastructure. Candidates can expect collaborative projects that blend hospitality operations with cutting-edge technology, and opportunities to work on large‑scale integrations across multiple regions.
By viewing Sodexo listings on Job Transparency, you gain instant access to verified salary ranges, employee satisfaction scores, and real interview experiences. This data allows you to benchmark offers, negotiate confidently, and assess whether the company’s culture aligns with your career goals before applying.
Environmental Services Attendant
Company: Sodexo
Location: Lafayette, LA
Posted Jan 21, 2025
Sodexo is seeking an Environmental Services Attendant for Heart Hospital of Lafayette. The role involves providing high-quality cleaning services, maintaining a safe and healthy environment, and delivering customer service. No prior experience is required. Sodexo offers a flexible work environment, ongoing training, and a comprehensive benefits package including paid time off, medical, dental, vision, tuition reimbursement, and more. The company values diversity and inclusion, fostering an environment where all employees are respected and valued.
Strategic Sales Executive
Company: Sodexo
Location: Los Angeles, CA / Remote
Posted Jan 21, 2025
Sodexo is seeking a Strategic Sales Executive for a remote role in Southern California, The Bay Area, Seattle, or Portland. The role involves investigating business opportunities, building relationships with clients, and developing sales strategies. The ideal candidate should have 7+ years of sales experience, exceptional communication skills, and the ability to handle a large number of prospective clients. Sodexo offers competitive compensation, comprehensive benefits, and opportunities for career growth.
Dishwasher
Company: Sodexo
Location: McMinnville, OR
Posted Jan 21, 2025
Sodexo is offering a full-time Dishwasher position at Linfield University with a pay range of $15 per hour. The role involves maintaining and cleaning kitchen work areas, washing dishes, sweeping, mopping, and removing garbage. Sodexo emphasizes a flexible and supportive work environment, ongoing training, and a comprehensive benefits package including paid time off, medical, dental, vision, and more. The company values diversity and inclusion, fostering an environment where all employees are respected and valued.
Cook
Company: Sodexo
Location: Dulles, VA
Posted Jan 21, 2025
Sodexo is seeking a full-time Cook with varying shifts, offering a pay range of $18 to $21.25 per hour. The role involves preparing and creating nutritious dishes, serving customers, and reducing food waste. Sodexo values teamwork, adaptability, reliability, and a healthy working environment. Benefits include flexible work, training opportunities, and a comprehensive benefits package. Sodexo is committed to diversity, inclusion, and equal employment opportunities.
Student Worker
Company: Sodexo
Location: Dickinson, ND
Posted Jan 21, 2025
Sodexo is offering a full-time Student Worker position at Dickinson State University with a pay range of $15.00 to $15.50 per hour. The role involves working in various locations around the campus, including food service, facilities, and offices. Responsibilities include cooking, serving food, clerical work, cleaning, and assisting in daily operations. Sodexo values team-oriented, adaptable, reliable, and nurturing individuals. They provide a flexible work environment, ongoing training, and a comprehensive benefits package, including paid time off, medical, dental, vision, tuition reimbursement, 401k, and more. Sodexo is committed to diversity, inclusion, and equal employment opportunities.
Field Services Biomedical Equipment Technician 1
Company: Sodexo
Location: Santa Ana, CA
Posted Jan 21, 2025
Sodexo is seeking a Traveling Biomedical Equipment Technician 1 for Field Service in Tustin, CA. This remote role involves troubleshooting, repairing, maintaining, and calibrating clinical equipment. The ideal candidate should have formal training, experience in healthcare, and a valid driver's license. Sodexo offers competitive compensation, comprehensive benefits, and opportunities for career growth. The company values diversity and inclusion, fostering an environment where all employees are respected.
Catering Service Worker
Company: Sodexo
Location: Spartanburg, SC
Posted Jan 21, 2025
Sodexo is seeking a part-time Catering Service Worker at the University of South Carolina Upstate. The role involves setting up and delivering catering services, serving customers, maintaining cleanliness, and ensuring all services are cleaned up post-event. The company values teamwork, adaptability, reliability, and a safe working environment. Sodexo offers a flexible work environment, training opportunities, and comprehensive benefits including paid time off, medical, dental, vision, tuition reimbursement, and more. Sodexo is committed to diversity and inclusion, providing equal employment opportunities to all.
Catering Manager 3
Company: Sodexo
Location: Nashville, TN
Posted Jan 21, 2025
Sodexo is looking for a Catering Manager 3 to lead a high-end catering program at HCA's main campus in Nashville, Tennessee. The role involves overseeing operations, managing a team, and delivering exceptional service. Key responsibilities include managing catering events, coordinating high-end VIP catering, building client relationships, and supervising a team of 10 employees. Sodexo offers competitive compensation and benefits, including medical, dental, vision care, 401(k) plan, paid time off, and career growth opportunities. The ideal candidate should have demonstrated knowledge in various dining styles, strong organizational skills, financial acumen, and experience in recruiting and training staff.