kitchen manager
Job Description
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
Benefits
Health benefits
- Health care plan
Apply Now
Back to Job Listings
Add To Job List
Company Profile
View Company Reviews
Date Posted
05/23/2026
Views
0
Neutral
Subjectivity Score: 0
Similar Jobs
artificial intelligence (ai) software engineer - Telecom Metric
Views in the last 30 days - 0
View Detailsearly childhood educator (ece) - level 2 - Les Petits Géants
Views in the last 30 days - 0
View Details