Operations Assistant

A minimum of one year experience which provides knowledge of club, restaurant, business operations, or equivalent leadership experience is required.

This position may be required to assist bartenders in the facility to ensure operational needs are being met. Bartending skills are a plus. Applicant must be at least 21 years of age at the time of application.

Possession of food hander's permit and Mandatory Alcohol Server Permit (MAST) is preferred. Must be willing to obtain these permits within 90 days of employment.

Must be available to work days, nights, weekends, and holidays.

Knowledge with cash handling procedures and sales operation system. Must have the ability to learn and become efficient at provided Point of Sale system and computerized accounting software.

Must possess a sharp people-oriented personality to include tact and diplomacy in dealing and communicating with people to influence, obtain cooperation and assistance.

Ability to communicate both orally and in writing, and to provide work direction. Must have the ability to render decisions. Must present a neat, well groomed appearance.