Make Healthy Choices Jobs in Atlanta, GA
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Looking for Make Healthy Choices jobs in Atlanta, GA? Browse our curated listings with transparent salary information to find the perfect Make Healthy Choices position in the Atlanta, GA area.
Sr. Lead Analyst, Commodity Risk
Company: Chick-fil-A, Inc.
Location: Atlanta, GA
Posted Jan 23, 2025
Restaurant General Manager - Now Hiring
Location: Valdosta, GA
Posted Jan 23, 2025
Zaxby's is seeking a General Manager to lead their team, ensuring a positive work culture, high morale, and operational excellence. The role involves managing daily operations, staffing, team development, sales growth, cost management, and guest experience. Benefits include competitive pay, quarterly bonuses, paid time off, recognition program, employee referral program, flexible schedules, and opportunities for advancement. The ideal candidate should have 3-5 years of management experience, leadership qualities, and the ability to work flexible hours including weekends and holidays.
Food Supervisor
Company: Sodexo
Location: College Park, GA
Posted Jan 23, 2025
SodexoMagic, a joint venture between Earvin 'Magic' Johnson and Sodexo, is seeking a Food Supervisor. The role involves overseeing food operations, ensuring a safe working environment, and facilitating employee training. The company offers a flexible work environment, ongoing training, and a comprehensive benefits package including paid time off, medical, dental, vision, tuition reimbursement, and more. SodexoMagic values diversity and inclusion, fostering an environment where all employees are respected and valued.
Cook
Company: Sodexo
Location: College Park, GA
Posted Jan 23, 2025
SodexoMagic, a joint venture between Earvin 'Magic' Johnson and Sodexo, is seeking a full-time Cook. The role involves preparing and creating nutritious dishes, serving customers, and reducing food waste. The company values teamwork, adaptability, reliability, and a healthy work environment. Benefits include flexible work hours, ongoing training, and a comprehensive benefits package. SodexoMagic is committed to diversity and inclusion, offering equal employment opportunities.
Essentials of Manufacturing Engineer - Industrial Engineer
Company: Saint-Gobain
Location: Norcross, GA
Posted Jan 23, 2025
Saint-Gobain North America is offering an 18-month rotational development program, Essentials of Manufacturing (EoM), for early-career engineers. The program aims to prepare participants for dynamic careers in the next manufacturing revolution, Manufacturing 4.0. It includes full-time operational roles, exposure to various plants, mentorship, and challenging projects. Participants will gain manufacturing skills, network extensively, and have the opportunity to transition into operational roles. Required qualifications include a B.S. in engineering, willingness to relocate, learn, and work in a team.
Clinical Testing Psychologist (PhD,PsyD) - Powder Springs, GA
Location: Lithia Springs, GA
Posted Jan 23, 2025
Tax Senior, Business Tax Services - Fed/Corporate (East Coast)
Company: Deloitte
Location: Atlanta, GA
Posted Jan 23, 2025
Deloitte's Business Tax Services (Federal tax) practice is seeking a strategic and creative federal tax professional. The role involves providing tax compliance, planning, controversy, and research services to global and dynamic midsize clients. Responsibilities include reviewing tax returns, coordinating with client departments, researching tax legislation, and assisting with consulting projects. The ideal candidate should have a Bachelor's degree in accounting or finance, 3+ years of federal taxation experience, and one of the following active accreditations: CPA, Attorney, Enrolled Agent, CFA, or CFP. A hybrid work model is required, with US Tax professionals needing to co-locate in person 2-3 days per week. The wage range is $63,420 to $144,300.
Restaurant Manager - Now Hiring
Location: Alpharetta, GA
Posted Jan 23, 2025
Chili's Managers are passionate about hospitality, connecting with team members and guests, and creating a fun work environment. They are responsible for ensuring a great guest experience, leading shifts, managing costs, and developing team members. Chili's values a culture of fun, teamwork, and accountability, with a focus on food perfection and inclusivity.