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developing and implementing dining solutions
Aramark's coaching model to engage and develop team members
Food Service Manager
Comp not disclosed
Summary
The Food Service Manager at Aramark is responsible for overseeing dining operations, ensuring customer satisfaction, and managing team performance. Key duties include leading team members, maintaining safety and sanitation standards, meeting financial targets, and ensuring efficient operations. The ...
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assist manager with food preparation
maintain high standards of quality
Food Service Worker
Comp not disclosed
Summary
The Food Service Worker role involves assisting the manager with food preparation, maintaining cash receipts and meal records, and ensuring high standards of quality, sanitation, and safety in the kitchen. The position requires physical demands and adherence to food safety regulations and uniform po...
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repairing and reconditioning equipment
hourly compensation range $22.50/hr
Service Technician
Comp not disclosed
Summary
The Service Technician - SBE role at Aramark involves repairing and reconditioning equipment, installing equipment, diagnosing mechanical, electrical, and plumbing problems, and providing customer assistance. The hourly compensation range is $22.50/hr, with potential for bonuses or commissions. Bene...
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