Steiner Ranch Steakhouse is hiring a Sous Chef

Steiner Ranch Steakhouse is looking to add a Sous Chef to the management team. Our ideal candidate is dependable and reliable with experience in full-service restaurant management with a strong understanding of financials and cost controls in a high-volume environment. • Create authentic, custom guest experiences through a high level of attention and service. • Ensure quality in service, both in production and execution • Assist in oversight of all employees • Assist in all functional areas of operations management • Assist in financial reporting, evaluation and analysis • Utilize all available data/resources to understand and report on applicable store performance. • Assist in personnel training, maintenance, and all HR issues • Provide coaching, counseling, appropriate documentation, and employee development for all staff • Communicate effectively with team members, both BOH and FOH, Management, and Community • Oversee and maintain all in-house cash handling procedures • Wine knowledge is a plus Job Type: Full-time Pay: $50,000.00 - $70,000.00 per year Benefits: • Employee discount • Paid time off • Paid training Shift: • 10 hour shift • Day shift • Evening shift • Morning shift • Night shift Ability to Relocate: • Austin, TX 78732: Relocate before starting work (Preferred) Work Location: In person